Tuesday, May 29, 2007

Improving seafood sustainability

Many people seem to think "just say no" is the only answer to unsustainable seafood. If you're a seafood lover and you actually want to help fix some of your favorite unsustainable fisheries, there are things you can do.

For example, Gulf of Mexico shrimp are in the news these days, and The Ocean Conservancy is leading efforts to reform the biggest problem in that fishery: excessive bycatch (killing and discarding) of juvenile red snapper.

Click here for more info, and options to get involved.

No comments: