Showing productive leadership, a US-based seafood industry group praised the Canadian action and questioned a lack of action by the US government.
“We’re pleased to see CFIA taking such a thorough and proactive approach on the net weight issue,” said Lisa Weddig, Secretary of the Better Seafood Bureau. “At the same time we’re disappointed that our own Food and Drug Administration (FDA) has failed to recognize the importance of this issue and devote needed resources to it.”
Who is the Better Seafood Bureau? A seafood industry group dedicated to tackling the problem of fish fraud, in order to build consumer trust in seafood.
Way to go, guys. Now if we can only get the US government moving. Tweet
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